Healthy Chicken Mole Poblano

Healthy Chicken Mole Poblano

A few weeks back we were talking about the foods of Puebla and mole poblano is one that everyone knows and we wanted to find…

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GREEN CHILLI PULLED CHICKEN TACOS

GREEN CHILLI PULLED CHICKEN TACOS

With only a few weeks left of summer, these Green Chilli Pulled Chicken Tacos are a must to make. This recipe is by Holly Nicholls of…

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Día de Reyes (Three Kings Day) in Mexico

Día de Reyes (Three Kings Day) in Mexico

  Día de Reyes, or Three Kings Day, is celebrated across Mexico on 6 January. This date is significant on the church calendar as is…

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Five Mexican Drinks to Beat the Heat

Five Mexican Drinks to Beat the Heat

It’s the middle of Summer here in northern New South Wales and as a family we have been relishing the longer days, the warm sunshine…

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enchilada

The Whole Enchilada – the story of the Enchilada

                Ever wanted to know ‘the whole enchilada’ about Enchiladas? You’ve probably enjoyed an Enchilada or two at…

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Quesadilla

The history of the Quesadilla

The Quesadilla is a common dish that you can find in any regular Mexican restaurant. It is also an essential meal or snack cooked in…

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Doña Cholita tortillas

How to use tortillas five ways

So everyone knows how to use tortillas to make tacos, right? But did you know that you could use our Doña Cholita organic corn tortillas…

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